By Dr. A. Quinton White
Spring is just around the corner if it isn’t here already. We had a very mild winter, which for many us was a good thing. We only had to cover our plants a couple of …
Read More »
By Sheri Webber
More than $25,000 was recently awarded to three interdisciplinary teams at Jacksonville University (JU) through Collaborate JU. This internal grant opportunity was offered by the Office of Research and Sponsored Programs (ORSP). A component of the Florida …
Read More »
By Dr. A. Quinton White
The St. Johns River is a fascinating ecological feature of Florida. It is critical to the very fabric of Jacksonville.
I often sit in amazement while observing the impact of the river on our lives, …
Read More »
By Dr. A. Quinton White
Happy New Year! Some of you may have noticed that River Life has moved from the last Friday of the month to the first Tuesday in the …
Read More »
By Dr. A. Quinton White
On occasions, I am asked to identify my favorite animal. This question usually comes up when I am talking to a group of elementary students and they get into what I term the superlative questions:…
Read More »
By Dr. A. Quinton White
Charismatic megafauna is a term we use for those large animals that people find fascinating. Manatees, dolphins, and whales come to mind. These often huge creatures can cause a sense of wonder when we see …
Read More »
By Sheri Webber
In an email to the Marine Science Research Institute (MSRI) Executive Director Dr. Quint White, graduate student Amanda Macek ’20 said: “I have great news! As of this morning, I was selected as one out of eight …
Read More »
The 2018 State of the River Report for the Lower St. Johns River Basin was recently released at the City of Jacksonville Environmental Symposium. As usual, the report contains both good and bad news. This …
Read More »
While we have not set any records for hottest days this summer, at least not yet, it sure seems like we have had a very long spell of days with temperatures over 90 degrees. The …
Read More »
One of the joys of living in northeast Florida is the ability to eat fresh Mayport shrimp. I was reminded of just how delicious they are earlier this week.
We took our Marine Science Summer …
Read More »
Wave Magazine Online Jacksonville University News Hub